Chicken Carbonara




















To make Alfredo Sauce:
1. Heat in a pot:
 - 1/4 cup oil, butter or bacon grease (any type of fat)
 - 1/4 cup flour
 - 2 cups milk (any %)
 - splash of WHITE WINE
 -  dash of garlic powder
 - dash of dried parsley flakes
 - grate parmesan cheese into mix or add the powdered cheese
2. Stir until sauce is thickened--if it becomes too thick, you can add a splash of water to thin out.
Remainder of Recipe:
Boil Penne pasta noodles
Dice chicken, sprinkle with a dash of Thyme & cook in skillet
Cook bacon in oven at 350 degrees for 10-15 minutes, then dice and place in skillet with chicken
Once bacon is crispy, you will see tiny crumbles stuck to bottom of pan--add a splash of WHITE WINE and watch it boil. Add Alfredo sauce to pan and cover all chicken & bacon.
Place cooked pasta on plate and spoon out sauce and meats over top.


this from http://www.amumntheoven.blogspot.com/
Chicken Carbonara Chicken Carbonara Reviewed by 00Easyrecipes on February 27, 2018 Rating: 5

Pages

Powered by Blogger.